A half day course for those who have already acheived an Level 2 in Food Safety and wish to refresh their knowledge.
View Details
Book Now
|
Level 3 Certificate in Food Safety (previously Intermediate Certificate in Food Hygiene) for supervisors with responsibility for ensuring food Safety.
View Details
Book Now
|
Level 2 Food Safety in Catering (formally Essential Food Hygiene)
View Details
Book Now
|
This is a non-exam course, ideal for volunteers in smaller settings - church lunch clubs, social groups, etc
View Details
Book Now
|
A half day level 1 CIEH certified course in Food Safety in Catering
View Details
Book Now
|
Level 4 Advanced Certificate in Food Safety, accredited by the Royal Society of Public Health
View Details
Book Now
|
Safer Food Better Business (SFBB) is a new initiative by the Food Standards Agency (FSA) to improve food safety standards. It is a food safety management system, designed to help catering businesses comply with food safety legislation that came into force on 1 January 2006. This half day course provides hands on assistance to help complete and work withthe SFBB pack
View Details
Book Now
|